米耶瑞詡 愉悅莊園 波本 蜜處理
Finca Mierisch Delicias Bourbon Pulped Natural
■ 產區:馬塔加爾帕
■ 海拔:800-1000米
■ 處理方式:蜜處理
■ 等級:SHG
■ 品種:卡杜拉
■ 風味描述:榛果、奶油、糖果甜、果乾、巧克力、Body厚實
■ 酸質:明亮酸,可可發酵酸 ★★☆
Country: Nicaragua
Location:Matagalpa
Altitude:800m-1000m
Processing Method:Honey processing
Coffee Beans Grading:SHG
Variety:Caturra
Flavor Description:Hazelnut, cream, candy-like sweetness, dried fruit, chocolate, body thickness
Acidity:Bright acidity, cocoa fermented acidity★★☆
剛磨好豆時的幹香,可以聞到柑橘和豌豆的清爽氣息,
注入熱水後的溼香,可以迎來蜂蜜和黑櫻桃的甜美底蘊,
趁熱啜吸入口,奶油與糖果的溫潤氣味開始浮現縈繞,
讓人彷佛沉浸在Bob Marley隨意搖擺的One Love雷鬼音樂中。
米耶瑞詡家族旗下的愉悅莊園,位於
尼加拉瓜北部的馬塔加爾帕產區,
從1908年開始栽種咖啡至今,是家族百年得獎史上重要的成員之一。
CHÔN的主人在喝這杯咖啡時總會說:
“一個全年溫度在20-27℃的仙境,種出這樣的好咖啡絕對是理所當然!”
The fresh scent of citrus and peas can be caught in the just-grinded coffee beans; after pouring the hot water the wet coffee powder acquires honey and black cherry sweet smell. When taking a sip of hot coffee, the warm smell of cream and candy start to emerge, it feel as if you are immersed in Bob Marley’s Reggae music genre “One Love”。 Mierisch Family’s appealing manor, located in the northern part of Nicaragua, has been planting coffee beans since 1908, and it became one of the most important prize winners in the one hundred year of Mierisch Family history.
CHÔN’s owner, when having this coffee will always say:
“It is absolutely natural that a wonderland with the year-round temperature of 20-27℃ will grow such great coffee beans!”