作者:未知 來源:咖啡豆: 咖啡莊園 > 2025-01-03 07:47:58
前街咖啡已可在Tmall選購,60種來自世界各地咖啡豆,新鮮烘焙 24H發貨。
Tmall link:https://qianjieshipin.tmall.com
或直接在淘寶搜尋 「前街旗艦店」
2017-11-16 16:26:37 責任編輯:未知
常見的咖啡產區
非洲產區
埃塞俄比亞咖啡- 耶加雪菲咖啡- 西達摩咖啡- (耶加雪菲水洗和日曬)-
肯尼亞咖啡- 盧旺達咖啡- 坦桑尼亞咖啡-亞洲產區
美洲產區
中美洲產區
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專業咖啡知識交流 更多咖啡豆資訊 請關注咖啡工房(微信公衆號cafe_style)
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description | '專業咖啡知識交流 更多咖啡豆資訊 請關注咖啡工房(微信公衆號cafe_style ) 今天我們來了解,咖啡品種及常見咖啡變種 咖啡樹的種類有500多種,品種有6000個,其中多數都是熱帶樹木和灌木。世界上主要的咖啡樹有四種,真正具有商業價值而且被大量栽種的只有' |
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content | '<h2 style="padding: 0px 0px 0px 28px; margin: 0px 0px 0.8em; outline: 0px; zoom: 1; font-size: 19px; font-weight: normal; color: rgb(51, 51, 51); box-sizing: border-box; border-width: 0px 0px 2px; border-bottom-style: solid; border-bottom-color: rgb(80, 193, 233); font-variant-numeric: inherit; font-stretch: inherit; line-height: 30px; font-family: "ヒラギノ角ゴ Pro W3", "Hiragino Kaku Gothic Pro", メイリオ, Meiryo, "MS Pゴシック", sans-serif; vertical-align: baseline; position: relative; width: auto;"> <span style="padding: 0px; margin: 0px; outline: 0px; zoom: 1; font-size: 16px;"><span style="padding: 0px; margin: 0px; outline: 0px; zoom: 1;"><font style="padding: 0px; margin: 0px; outline: 0px; zoom: 1; box-sizing: border-box; vertical-align: inherit;">專業咖啡知識交流 更多咖啡豆資訊 請關注咖啡工房(微信公衆號cafe_style )</font></span></span></h2> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">今天我們來了解,咖啡品種及常見咖啡變種</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;"><img src="/uploads/allimg/180831/19-1PS1123U53R.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">咖啡樹的種類有500多種,品種有6000個,其中多數都是熱帶樹木和灌木。世界上主要的咖啡樹有四種,真正具有商業價值而且被大量栽種的只有兩種,所產的咖啡豆品質亦冠於其它咖啡樹所產的咖啡豆。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <img src="/uploads/allimg/180831/19-1PS1123914932.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">新鮮咖啡櫻桃,從果肉擠出的是含有羊皮層和果膠的咖啡生豆(種子)</span></span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <img src="/uploads/allimg/180831/19-1PS1123924942.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">第一種是阿拉比卡豆,世界着名的藍山咖啡、摩卡咖啡等,幾乎全是阿拉比卡種。另一種是羅巴斯塔種,羅巴斯塔咖啡樹原產地在非洲的剛果,不同品種的咖啡豆有不同的味道,但即使是相同品種的咖啡樹,由於不同土壤、不同氣候等影響,生長出的咖啡豆也各具有獨特的風味。另外兩種爲:利比里亞種和埃塞爾薩種。</span></span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif; text-align: center;"> <img src="/uploads/allimg/180831/19-1PS11239331b.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">咖啡的品種以生物學來劃分的話,可以分爲阿拉比卡(Arabica)、羅布斯塔(Robusta)和利伯瑞卡(Liberica )。</span></span>世界上主要飲用的品種爲阿拉比卡和羅布斯塔,利伯瑞卡由於產量不多或品質不佳,而常被忽略。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif; text-align: center;"> <img src="/uploads/allimg/180831/19-1PS1123941V5.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">一般來說,阿拉比卡主要用在單品或精品咖啡,羅布斯塔則用來做成速溶咖啡。雖然可以將阿拉比卡定義爲高級咖啡,羅布斯塔爲次級,但不一定非得如此分類,以自己喜好的味道來區分較爲適當。<span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">從口味的取向來看,美國與日本較常飲用阿拉比卡沖泡的淡咖啡,歐洲則是偏好混合阿拉比卡與羅布斯塔做成的意式濃縮。</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif; text-align: center;"> <img src="/uploads/allimg/180831/19-1PS112394HX.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">阿拉比卡(Arabica)</span><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">:風味和香氣較好的咖啡豆</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">阿拉比卡爲原產地埃塞俄比亞的代表性品種,</span>在南非、非洲、亞洲國家等地也有生產,佔全世界咖啡產量的70%~75%。阿拉比卡對於病蟲害的抵抗力較弱,因此高地地區較適於栽培,尤其以1500米以上高地生產的阿拉比卡咖啡豆品質最好。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif; text-align: center;"> <img src="/uploads/allimg/180831/19-1PS11239561A.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">像這樣花費功夫產生的好品質,具有均衡的風味口感與香氣,才能被認證爲高級咖啡豆,主要用在單品咖啡或精品咖啡。</span><span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">知名的3大咖啡豆:夏威夷科納、牙買加藍山與也門摩卡,就屬於阿拉比卡品種。</span></span><span style="border: 0px; margin: 0px; padding: 0px;">阿拉比卡生豆有着深色窄長的外觀,被譽爲最高品質的高地產阿拉比卡品種,特色是有甜味、酸味與香氣等豐富的味道。</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif; text-align: center;"> <img src="/uploads/allimg/180831/19-1PS112400H08.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">羅布斯塔(Robusta)</span><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">:酸味強烈,並有濃烈口感</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">羅布斯塔的原產地爲非洲剛果</span></span><span style="border: 0px; margin: 0px; padding: 0px;">,佔有全世界咖啡產量的30%。羅布斯塔一字有“堅韌”的意思,實際上,此種咖啡樹不止對病蟲害抵抗力強,在任何土壤都能生存,甚至野生的狀態也能生長。因此在高溫地區也能栽種,生長速度快且容易栽培,有著價格低廉的優勢,主要用來配豆或是做成速溶咖啡的主原料。印度、非洲、巴西等地生產的部分羅布斯塔有著強烈的酸味,咖啡因含量高,口感較濃郁。</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <img src="/uploads/allimg/180831/19-1PS112401B34.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">羅布斯塔作爲咖啡世界當中非常重要的一個品種,在商業世界裏功不可沒。</span><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">羅布斯塔的價值並不是作爲一個反面教材來襯托阿拉比卡的風味有多高級,在意式拼配豆中有着不可撼動的地位。</span></span><span style="border: 0px; margin: 0px; padding: 0px;">意大利的拼配會在拼配中加入少量的羅布斯塔來提高咖啡的醇厚度,製作出具有更豐富油脂的Espresso。</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">Espresso與牛奶交融後呈現出醇厚飽滿的口感,牛奶咖啡因爲有了羅布斯塔與阿拉比卡的相輔相成,變得更加濃郁香醇,羅布斯塔彌補了阿拉比卡的醇厚。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">最近還有和阿拉比卡品種交配、味道與香氣都更勝一籌的阿拉布斯塔(Arabusta)品種。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif; text-align: center;"> <img src="/uploads/allimg/180831/19-1PS1124025R7.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">羅布斯塔的外觀爲鼓鼓的橢圓形,生豆帶有草綠色和黃色光澤的淺褐色或黃褐色。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <img src="/uploads/allimg/180831/19-1PS1124035918.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">咖啡品種</span><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">埃塞爾薩種</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">埃塞爾薩種是1904年才發現的一個品種原產於非洲的查理河流域,果小,單株產量高,尤其是一種抗旱品種。產品味香濃烈,稍帶苦味,栽培較少。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <img src="/uploads/allimg/180831/19-1PS1124042J1.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">咖啡品種</span>鐵皮卡</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">Typic</span>:埃塞俄比亞最古老的原生品種,所有阿拉比卡皆衍生自鐵比卡。鐵比卡頂葉爲古銅色,豆體呈橢圓形或瘦尖形;風味優雅,但體質較弱,抗病力差,產果量少。牙買加藍山、蘇門答臘曼特寧、夏威夷可娜等優秀的莊園豆都屬於鐵比卡。<span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">鐵比卡頂葉爲古銅色是特徵之一。</span></span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;"><img src="/uploads/allimg/180831/19-1PS1124059429.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">Typic生豆,兩頭微微有點翹,外型爲橢圓形,從側面看豆身扁薄,就算栽種地區的海拔高度不同,生豆側面的薄厚差異也不會太大。</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <img src="/uploads/allimg/180831/19-1PS112410KX.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <img src="/uploads/allimg/180831/19-1PS1124115529.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">【基因突變種— 鐵皮卡變種】</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <img src="/uploads/allimg/180831/19-1PS1124123218.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">鐵皮卡變種</span>蘇門答臘曼特寧</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">印度尼西亞咖啡主要產地有蘇門答臘島、爪哇島和蘇拉威西島,其中又以蘇門答臘島所產的“曼特寧”最爲有名。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">曼特寧別稱“蘇門答臘咖啡”,北端的塔瓦湖可稱之爲亞齊咖啡或塔瓦湖咖啡,林東Lintong與託巴湖一帶可稱爲曼特寧。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">曼特寧口味濃重,帶有濃郁的醇度和馥郁而活潑的動感,不澀不酸,醇度、苦度可以表露無遺。曼特寧咖啡豆的外表可以說是最醜陋的,但是咖啡迷們說蘇門答臘咖啡豆越不好看,味道就越好、越醇、越滑。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <img src="/uploads/allimg/180831/19-1PS1124135X4.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">收集到了4種曼特寧,分別是:</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">黃金曼特寧 Gold Mandheling,</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">馬面曼特寧(timtim曼特寧細長果)SumatraIsland, Mandehling Longberry, Timtim Belangele,</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">林東曼特寧G1 Lintong Mandheling Grade -1,</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">綠寶石曼特寧(蘇門答臘亞齊省Aceh)</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <img src="/uploads/allimg/180831/19-1PS1124145649.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">上圖:<span style="border: 0px; margin: 0px; padding: 0px;">黃金曼特寧 </span>Gold Mandheling 生豆</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <img src="/uploads/allimg/180831/19-1PS11241513R.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">上圖:馬面曼特寧全日曬生豆,是阿拉比卡與羅布斯塔雜交的,稱爲 Timor ,印尼稱爲timtim種。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">提姆提姆(TimTim)——</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">就是Timor Hybrid ,翻譯過來就是東帝汶雜交種,也就是阿拉比卡和羅布斯塔的雜交種。我們熟悉的卡蒂姆(Catimor)就是用它再次雜交來的。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">Tim Tim----</span>馬臉曼特寧 longberry</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">Tim Tim是一隻來自印尼的豆子,由於其長條形狀,很多人管它叫馬臉豆,也有 人管它叫長條曼特寧。實際上tim tim不是一個純種的豆子,而是阿拉比卡種咖啡樹和羅布斯塔種咖啡樹自然雜交而成的品種,這個品種在上個世紀40年代的時候在timor島被發現,並由於其天然的抗病性而被栽培。在美洲這個品種被稱作Hybrido de Timor,簡稱Tim Tim,在印尼這個品種也被稱作Bor Bor。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <img src="/uploads/allimg/180831/19-1PS1124212E9.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">上圖:林東曼特寧G1,等級雖然爲Grade-1,但還是難改印尼豆高瑕疵率的特點,瑕疵豆8%左右</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <img src="/uploads/allimg/180831/19-1PS1124220612.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">上圖: 綠寶石曼特寧(蘇門答臘亞齊省Aceh),<span style="border: 0px; margin: 0px; padding: 0px;">19目+,生豆一顆顆綠色飽滿、晶瑩剔透,宛如一顆綠寶石</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">鐵皮卡變種</span>藍山</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">藍山<span style="border: 0px; margin: 0px; padding: 0px;">(BlueMountain)</span></span></span><span style="border: 0px; margin: 0px; padding: 0px;">:風靡全球,一顆豆都難求的藍山就是來自鐵皮卡大家族。</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">牙買加咖啡的歷史可以追溯到18世紀,英國人將咖啡樹種引進了牙買加,在藍山山脈上種植咖啡,其中更分爲高海拔的牙買加藍山咖啡、牙買加高山咖啡、牙買加咖啡,不同的等級也決定了不同的價格。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">牙買加藍山咖啡</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">(Jamaica Blue Mountain Coffee),其中的藍山咖啡和高山咖啡下面又各分四個等級。從質量來分由上到下依次爲:NO.1、NO.2、NO.3和PB,PB就是圓豆。按照CIB的標準,只有種植在海拔666米以上部分的咖啡才被稱爲牙買加藍山咖啡;</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">牙買加高山咖啡</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">(Jamaica High Mountain Supreme Coffee Beans)在牙買加藍山地區666米以下部分生產的咖啡稱爲高山咖啡,也是僅次於藍山咖啡品質的咖啡,被業內人士稱作藍山咖啡的兄弟品種,牙買加藍山咖啡因產量極少,因此如果想要品嚐牙買加口味咖啡,那麼牙買加高山咖啡就是您最好的選擇了。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">牙買加咖啡</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">(Jamaica Prime Coffee Beans)。藍山山脈以外地區種植咖啡稱爲牙買加咖啡。原來中國的咖啡業者普遍有個錯誤的認識,認爲只有在海拔1800米以上的藍山區域種植的咖啡才能叫藍山咖啡,事實上,藍山山脈1800以上的山冠上,只有一個莊園,就是Amber,它是中國人後裔的,莊園主姓Lyn(林),祖籍中國廣東,該莊園只有30公頃土地,產量非常少。藍山咖啡主要分佈於藍山山脈的John Crow,St.John's Peak,Mossman's Peak,High Peak,Blue Mountian Peak 等5個山區。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <img src="/uploads/allimg/180831/19-1PS112422c18.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">鐵皮卡變種</span>夏威夷科娜</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">可納<span style="border: 0px; margin: 0px; padding: 0px;">(Kona)</span></span><span style="border: 0px; margin: 0px; padding: 0px;">:雖</span><span style="border: 0px; margin: 0px; padding: 0px;">栽植在幾百米的海拔上,但來自於夏威夷大島的可納,吹着溫和的海風,加上肥沃火山岩土質,擁有着無比干淨的酸香和甜感。比起海拔更高的藍山簡直是有過之而無不及。</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <img src="/uploads/allimg/180831/19-1PS112423J01.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">鐵皮卡變種</span>象豆</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">Maragogype,</span></span><span style="border: 0px; margin: 0px; padding: 0px;">Typica的突變體,果實很大、很長,有點扭,植株有長節間和大葉子。產量相對較低。</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <img src="/uploads/allimg/180831/19-1PS1124245R0.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">1870年最先在巴西東北部Bahia州的Maragogype產豆區發現,豆體比一般阿拉比卡至少大三倍,因而得名。象豆在低海拔區風味差,但高海拔風味較佳、酸味溫和、甜香宜人。</span><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">(上圖左邊爲象豆)</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <img src="/uploads/allimg/180831/19-1PS112425DL.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">上圖右邊是象豆</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">鐵皮卡變種</span><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">帕卡瑪拉</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">Pacamara:</span>帕卡斯(Pacas)與象豆(Maragogype)的雜交品種,豆體碩大僅次於象豆,是薩爾瓦多1950年代配出的優良品種,近年杯測成績不錯。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <img src="/uploads/allimg/180831/19-1PS11243033V.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <img src="/uploads/allimg/180831/19-1PS112431I52.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">鐵皮卡變種</span>肯特</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">Kent:</span></span></span><span style="border: 0px; margin: 0px; padding: 0px;">印度發現的鐵比卡混血品種,產量高,抗病力強,但未曾在杯測取得好成績。</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">波旁咖啡</span><span style="border: 0px; margin: 0px; padding: 0px;">波旁種</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">波旁(Bourbon)</span>:早期(咖啡史前)鐵比卡移植到也門後的變種,豆形從瘦尖變成圓身。1715年,法國移植也門摩卡的圓身豆到非洲東岸的波旁島(法國大革命後改稱留尼旺島Reunion)後才起名波旁。波旁圓身豆1727年輾轉傳到巴西和中南美洲、1732年英國移植也門摩卡到聖海倫娜島(後來囚禁拿破崙的地方)也是波旁圓身豆。波旁是美洲精品咖啡杯測的常勝軍。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">波旁種,是鐵皮卡(Typica)突變產生的次種,與鐵皮卡同屬現存最古老的咖啡品種,綠色果實成熟時會呈現鮮紅色。</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <img src="/uploads/allimg/180831/19-1PS112432V02.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif; text-align: center;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">【基因突變種—— 波旁變種】</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <img src="/uploads/allimg/180831/19-1PS112433G08.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">波旁咖啡</span>紅<span style="border: 0px; margin: 0px; padding: 0px;">波旁</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">紅波旁一般咖啡樹開花結果後,<span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">咖啡果實的顏色變化是由: 綠色 >轉微黃色 >轉微橙色 >轉成熟的紅色 > 再轉較熟的暗紅色,因此也有人稱【紅波旁種】</span></span>,其實紅波旁,也就是一般我們所說的波旁種。種在高海拔的波旁種,通常會有較佳的香氣,同時酸較明亮,喝起來甚至有類似紅酒的風味。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">通俗些講<span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">波旁種是一個咖啡樹種屬於阿拉比卡種中的一個分支</span></span>,一般結紅色的果實,稱爲紅波旁,除此之外還有黃波旁、橙波旁,黃波旁相對來說產量較低,不過品質較好。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <img src="/uploads/allimg/180831/19-1PS112434D32.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">波旁咖啡</span><span style="border: 0px; margin: 0px; padding: 0px;">黃波旁</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">黃波旁種則是波旁種與其他品種雜交而出。因其產量較低,且較爲不耐風雨,未被廣泛種植。但是種植在高海拔地區時,會有極佳的風味表現,近年來較爲常見。<span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">Yellow Bourbon,黃波旁,成熟後果實爲黃色,最初在巴西發現,目前主要生長在巴西。</span></span>通常認爲,可能是由結紅色果實的波旁種與一個稱作““Amerelo de Botocatu””的結黃色果實的鐵皮卡變種雜交後突變而來。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">口感特性:甜美柔暢的果實甜</span></span><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">感,</span></span></span><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">明顯的堅果風味,均衡柔順的酸度,苦感微弱乾淨,含有濃郁的巧克力香氣和堅果風味,口感明亮清爽。</span></span></span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <img src="/uploads/allimg/180831/19-1PS1124353N3.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">波旁咖啡</span><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">粉波旁</span></span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">粉波旁,顧名思義它的咖啡櫻桃成熟後是浪漫的粉紅色。屬於十分稀有的新品種,它是由紅波旁和黃波旁雜交培育而成的。之所以說粉波旁是稀有品種,<span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">主要是想要保持這份漂亮的粉紅色是很難很難的,有時會收穫一些橙色的波旁,那是因爲咖啡果實的顏色最終是由花粉粒裏面的隱性基因所決定。</span></span>在我們選定的要進行雜交的花粉粒中,既有傾向黃波旁的黃色基因也有傾向紅波旁的紅色基因,而這些都屬於隱性基因,非常容易相互干擾。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">目前可以在哥倫比亞和危地馬拉看到粉紅波旁的身影,以這批粉波旁咖啡爲例,大約1800顆咖啡樹,一產季下來每棵樹大概產出1.8kg鮮果,經過去果皮肉處理,得到0.36kg左右的咖啡豆。在一個正常的產季裏,這批咖啡的產量只有不到650kg。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">口感特性:</span><span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">甜橙、甘蔗甜、愉悅果汁感,小番茄</span></span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <img src="/uploads/allimg/180831/19-1PS1124401331.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">波旁變種</span><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">尖身波旁</span></span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">尖身波旁(Bourbon Pointu):1810年在波旁島發現,豆體從圓身變爲尖身,咖啡因含量只有一半;但量少體弱,極爲珍貴(多在實驗室培育)。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">尖波旁(Bourbon Pointu)還有另外兩個名字,勞瑞那(Laurina)、李霍伊(Leroy),但都不如尖波旁名頭來得響亮。之所以稱爲尖波旁,是因爲豆形狹長,兩端是尖的,而原生種波旁(有人稱之爲圓波旁)則豆體較短,輪廓略似橢圓形。</span></span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">由於風味好且咖啡因含量低(不太影響睡眠),尖波旁早在18世紀就受到世人喜愛,不少名人,像是法王路昜15,小說家巴爾扎克都是它的“粉絲”。18——19世紀的兩百年間,尖波旁在波旁島曾大面積種植,1800年還曾達到年產4千公噸的高峯,但隨後,颶風、火蟻、葉鏽病等一連串的災難接踵而來,以至種植日漸減少</span><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">,終於,在1942年,最後一批運回法國的尖波旁,</span></span><span style="border: 0px; margin: 0px; padding: 0px;">只剩下可憐的兩百公斤,而且自此之後,尖波旁消失得無影無蹤,連官方文書都不再提及。1950年代之後,留尼汪島已經無人種植咖啡,島上的農業也完全轉向其他如甘蔗之類的農作物,咖啡與留尼汪島不再有牽連,而<span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">尖身波旁,被咖啡界公認爲“已經絕種”。</span></span></span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">鑑於這款豆子,銷聲匿跡了半個世紀,直到8年前才重現江湖,導致在國際市場上,產自原產地La Reunion島的波旁尖身<span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">。售價達每100克超過500元,</span></span>之後,哥倫比亞也纔開始種植這款豆子,而且,只有多屆WBC冠軍豆子來源的Camilo Merizalde,敢接手這款豆子的移植,因此這款每年全球產量寥寥幾噸的咖啡豆,身價不菲,</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">檔案中的風味描述:明亮酸味,藍莓、香草的氣息,絲絨般的滑順</span></span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <img src="/uploads/allimg/180831/19-1PS1124412G6.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">波旁變種</span>SL28 , SL34</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">肯尼亞“SL28”和“SL34”</span></span><span style="border: 0px; margin: 0px; padding: 0px;">:<span style="border: 0px; margin: 0px; padding: 0px;">二十世紀初法國、英國傳教士和研究人員在肯尼亞篩選、培育出來的波旁嫡系,百年來已適應肯尼亞的高濃度磷酸土壤,孕育出肯尼亞特色的酸香精靈,頂級肯尼亞咖啡都是出自這兩個品種,但移植其它地方卻即走味。</span></span></span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <img src="/uploads/allimg/180831/19-1PS112441X11.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">肯尼亞咖啡等級依咖啡豆的大小而分爲七個等級,且依味道由上而下分爲六個等級的規格。<span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">肯尼亞最好的咖啡等級是豆形漿果咖啡(PB),然後是AA++、AA+、AA、AB等等,依次排列。上等咖啡光澤鮮亮、味美可口且略帶酒香。在味道上“肯尼亞AA”尤其深受好評。</span></span></span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <img src="/uploads/allimg/180831/19-1PS112442U43.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">按照豆子的尺寸大小來分級的:</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">肯尼亞的咖啡最好的咖啡等級是豆形漿果咖啡(PB),然後是AA、AB等依次排序。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">PB(PeaBerry)圓豆:這是針對小圓豆的分級。這是指咖啡果中僅長出一個果核,而非普遍的兩個果核</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <img src="/uploads/allimg/180831/19-1PS112443aN.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">AA:這是較爲常見的等級,咖啡豆尺寸較大,顆粒大小高於18目或7.22毫米。這類豆子通常可以獲得最高的價格。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">AB:此等級咖啡豆是將A(顆粒大小爲16目或6.80毫米)與B(顆粒大小爲15目或6.20毫米)合併;佔肯尼亞咖啡年產量約30%。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <img src="/uploads/allimg/180831/19-1PS1124455647.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">波旁變種</span><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">卡杜拉</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">Caturra:</span>它是五十年代在巴西發現的一個波旁的單基因變種,產量能力與抗病能力都比波旁佳,樹株較矮,方便採收,可惜的是,它遇到了和波旁一樣的問題——結果一年休息一年, 風味和波旁豆不相上下或會稍差。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">但是它的適應能力更強,能高密度栽種,不需要遮陰樹,直接暴曬在豔陽下也可生機勃勃,因此他也有個名稱叫——「暴曬咖啡」(Sun Coffee)。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">卡杜拉適合於700米的低海拔至1700米的高海拔區,但海拔越高風味也越佳,產豆量也相對減少。中南美洲也有變種的黃色卡杜拉,但風評不如黃波旁。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <img src="/uploads/allimg/180831/19-1PS1124503P8.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">波旁變種</span><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">卡杜艾</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">Catuai</span></span><span style="border: 0px; margin: 0px; padding: 0px;">:</span><span style="border: 0px; margin: 0px; padding: 0px;">卡杜艾是新世界與卡杜拉的混血,可謂是混二代。它繼承了卡杜拉樹身低的優點,也彌補了阿拉比卡果子弱不經風的缺陷。結果紮實,遇強風吹拂不易掉落。最大的遺憾是,它的整體風味比卡杜拉略單調。</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">卡杜艾也有紅果、黃果之別,紅果相比黃果而言更常得獎。卡杜艾、卡杜拉、新世界、波旁並列爲巴西四大主力咖啡品種。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <img src="/uploads/allimg/180831/19-1PS1124512112.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">波旁變種</span><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">帕卡斯</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">Pacas</span></span>:在薩爾瓦多發現的波旁變種,<span style="border: 0px; margin: 0px; padding: 0px;">1935年,薩爾瓦多咖啡農「Don Alberto Pacas 」篩選高產能的聖雷蒙波旁品種移入農莊栽種,1956年,他的咖啡樹結果量高於同種類咖啡樹,弗羅裏達大學教授「Dr. William Cogwill 」確定了這是波旁發生了基因突變,爲其命名爲「帕卡斯」。</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">帕卡斯產量高,質量佳,在中美洲頗爲流行,薩爾瓦多目前有68%屬波旁品種,帕卡斯就有29%。<span style="border: 0px; margin: 0px; padding: 0px;">與巴西的卡杜拉(Cuturrra)和哥斯達黎加的Villa Sacrhi相似。如今帕卡斯已經構成薩爾瓦多約25%的咖啡產量,產量高,一直很受歡迎。它出產的咖啡甜度高,近似波旁,但酸味比波旁更爲明亮。</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <img src="/uploads/allimg/180831/19-1PS1124524351.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">Pacas樹苗</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">波旁變種</span><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">薇拉莎奇</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">Villa Sarchi:</span>1960年代最先在哥斯達黎加發現的波旁變種,近年常出現在杯測優秀榜內,可謂後勢看俏的黑馬。這是一種透過紅波旁樹種雜交所育出的奇珍品種。抗強風、喜好高海拔環境,擁有絕佳的酸度與各種紛陳的水果氣息,甜度高,有明亮細緻柑橘的酸香與較低沉的葡萄乾與堅果香氣,複雜度頗高平衡感十足。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <img src="/uploads/allimg/180831/19-1PS112453Y50.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">也是矮種波旁,發現於哥斯達黎加西部山谷的莎奇村,適合高海拔有機栽培,果酸活潑,焦糖味明顯。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <img src="/uploads/allimg/180831/19-1PS1124555436.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">雜交變種</span><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">新世界</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">Mundo Novo</span>:波旁與蘇門答臘鐵比卡自然雜交的品種,最早在巴西發現。產量高,耐病蟲害,1950年代在巴西大量種植,被譽爲巴西咖啡業的新希望;但樹較高,不易採收。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">雜交變種</span><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">尼加拉瓜 爪哇哇</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">即尼加拉瓜的爪哇種,是如今爪哇也不多見的長粒種。由檸檬樹莊園首度在尼加拉瓜播種成功。爪哇種源自鐵畢卡種體系,爪哇的鐵畢卡曾爆發嚴重葉鏽病,導致爪哇的鐵畢卡幾乎絕跡,而檸檬樹莊園無意中得到一袋種子,播種育苗後帶着幼株請專家鑑定,才知道是爪哇種。檸檬樹於2007年第一次以這個品種參加COE,結果卻獲得當年尼加拉瓜COE的亞軍,競標價格甚至超越當年的冠軍。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">在印度尼西亞,西爪哇產區主要的咖啡品種是S795(又稱Jember), 這個豆種是Jember Coffee Reseach Center傳播到島上的,所以當地人把S-795叫這個名字,鐵皮卡突變種Kent(肯特)和S-288雜交而成的,對葉鏽病有很強的抵禦能力,甜感突出。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <img src="/uploads/allimg/180831/19-1PS1124605F1.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">雜交變種</span><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">瑪拉卡杜拉</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">危地馬拉培育的象豆與卡杜拉的雜交品種(Maragogypepe×Caturra),在09年尼加拉瓜COE奪得冠軍後,受到更高肯定。兼具象豆豐富的水果味和卡杜拉優雅的酸質,醇厚度高,花香飽滿,甜度高。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <img src="/uploads/allimg/180831/19-1PS11246213Z.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">阿拉比卡種</span><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">藝妓/瑰夏</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">Geisha</span></span>:屬鐵比卡家族的衍生品種,1931年從埃塞俄比亞南部Geisha山(Geisha與日文“藝妓”同音)輸出,經過很多國家都默默無聞,1960年代移植巴拿馬,到2005纔開始在杯測賽中頻頻勝出。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">|<span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">瑰夏,又叫<span style="border: 0px; margin: 0px; padding: 0px;">藝妓</span></span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">Geisha發音同於日文的藝妓,故又有個別稱爲藝妓咖啡;因爲樹種較一般咖啡樹高,原本是種植於該莊園內某個小區域內,被當作防風林來利用。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <img src="/uploads/allimg/180831/19-1PS112462W29.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">|<span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">瑰夏,是一個品種</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">首先瑰夏(Geisha)的種是在1931年從埃塞俄比亞的瑰夏森林裏被人發現的,後來被人送到肯尼亞的咖啡研究所。1936年引進到烏干達和坦桑尼亞;1953年哥斯達黎加引進。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <img src="/uploads/allimg/180831/19-1PS112463L64.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">|</span><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">紅標、綠標、藍標</span></span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">只有翡翠莊園的瑰夏纔有【紅標、綠標、藍標】區分:</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">紅標(Special-Geisha):集合了翡翠莊園最頂級的批次,種植海拔都在1600米海拔以上(甚至高於1900米),且杯測分數均在90分以上;</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">綠標 (PrivateCollection-Geisha):翡翠各莊園內不同地塊的瑰夏,種植海拔1600-1800米;</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">藍標 (Geisha1500):翡翠各莊園的瑰夏,種植海拔1500米以上;</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <img src="/uploads/allimg/180831/19-1PS112464HP.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">| </span><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">瑰夏,獨特花果香</span></span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">在衆多咖啡中,花的香氣和熱帶水果濃烈的甜度,是瑰夏(Geisha)一貫的特性。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <img src="/uploads/allimg/180831/19-1PS1124AYM.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">阿拉比卡與羅布斯塔豆雜交(Interspecific Hybrid)</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">雜交變種</span><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">提摩</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">Timor</span>:<span style="border: 0px; margin: 0px; padding: 0px;">在努沙登加拉羣島東端的島國——東帝汶</span>發現的自然混血品種,染色體44條,較接近阿拉比卡;但風味平淡無奇,<span style="border: 0px; margin: 0px; padding: 0px;">提摩的酸味低,缺少特色,臺灣常用它來做壓低成本的配方豆。但東帝汶也有水洗處理的高海拔純種鐵比卡,購買前,務必先弄清是混血種還是純種鐵比卡水洗豆,兩者質量相差甚遠,前者平淡無奇,後者驚豔四方。</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;">雜交變種</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">卡提摩卡蒂姆</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">Catimor</span><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">:</span>1959年,葡萄牙人將巴西卡杜拉與提摩混血,培育出了抗病能力與產量能力都超級強的混二代卡提摩。但風味也較差,目前是商用豆的重要品種。爲了改善卡提摩杯測不佳的惡評,近年來各國植物學家再回過頭以阿拉比卡與卡提摩多帶交互配種,試圖降低羅豆血統。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <img src="/uploads/allimg/180831/19-1PS1124FY54.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">雜交變種</span><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">伊卡圖</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">Icatu</span>:巴西多代雜交改良的品種,曾進過巴西“超凡一杯”前十名。過去,阿拉比卡與蘿蔔豆混合的阿拉布斯塔「Arabusta」,雖提高了產量與抗病能力,但咖啡風味一直不佳。科學家再以阿拉布斯塔與卡杜拉、新世界、波旁等阿拉比卡品種多代雜交,逐漸降低了蘿蔔豆的惡味,並提高了阿拉比卡豆的香醇,從而誕生了多代雜交的優良品種——伊卡圖。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">雜交變種</span><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;">魯依魯11</span></span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="font-weight: 700; border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">Ruiru 11</span></span>:1985年肯尼亞研究出來的重產量不重質量的混血品種。阿拉比卡和粗壯豆雜交的品種,到目前爲止還沒有能算是精品咖啡的;所以在很多專做精品咖啡新鮮烘焙的供應商,如fresh等都沒有這些種類。然而,很多即使是進口名品咖啡供應商,卻有些把這種雜交豆混入拼配豆(Blend)之中,以降低成本,從上述基因突變種(不論是自然還是科研產物),其風味都與特定的地域條件有很大的關係。</span></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <img src="/uploads/allimg/180831/19-1PS1124H0b3.jpg" style="border: 0px; margin: 10px auto 0px; padding: 0px; display: block; max-width: 100%;" /></p> <p style="border: 0px; margin: 0.63em 0px 1.8em; padding: 0px; font-size: 16px; counter-reset: list-1 0 list-2 0 list-3 0 list-4 0 list-5 0 list-6 0 list-7 0 list-8 0 list-9 0; color: rgb(25, 25, 25); font-family: "PingFang SC", Arial, 微軟雅黑, 宋體, simsun, sans-serif;"> <span style="border: 0px; margin: 0px; padding: 0px;"><span style="border: 0px; margin: 0px; padding: 0px;">專業咖啡培訓是前街咖啡一個系列課程,</span><span style="border: 0px; margin: 0px; padding: 0px;">謝謝大家,不斷更新中......</span></span></p> ' |
tag | '走進,老的,咖啡,品種,原生,異種,介紹,風味,特點,' |
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prev_page | array ( 'id' => '123499', 'catid' => '673', 'title' => '什麼是通道效應,如何判斷意式濃縮是否過萃?', 'thumb' => '/uploads/allimg/180830/19-1PS0215033950.jpg', 'keywords' => '什麼,通道,效應,如何,判斷,意式,濃縮,是否,過萃,專業,', 'description' => '專業咖啡知識交流 更多咖啡豆資訊 請關注咖啡工房(微信公衆號cafe_style ) 一杯好的意式濃縮是一切意式咖啡的基礎,意式濃縮能放大咖啡豆的各種優點,做壞了的濃縮當然也會把缺點無限放大。所以如何正確地製作一杯意式濃縮,成了咖啡師乃至咖啡愛好者的必', 'hits' => '59', 'uid' => '1', 'author' => '未知', 'status' => '9', 'url' => 'https://gafei.com/views-123499', 'link_id' => '0', 'tableid' => '0', 'inputip' => '', 'inputtime' => '1535636905', 'updatetime' => '1535637328', 'displayorder' => '122730', 'source' => '', 'buyurl' => '', 'videourl' => '', 'wjm' => '', 'biaoti' => '', 'shopurl' => '', 'litpic2' => '', 'litpic3' => '', 'beanrank' => '', 'local' => '', 'tel' => '', 'gevideocode' => '', 'myurl' => NULL, ) |
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meta_title | '走進古老的咖啡品種,原生種和變異種介紹與風味特點_咖啡培訓_咖啡知識_中國咖啡網' |
meta_keywords | '走進,老的,咖啡,品種,原生,異種,介紹,風味,特點' |
meta_description | '專業咖啡知識交流 更多咖啡豆資訊 請關注咖啡工房(微信公衆號cafe_style ) 今天我們來了解,咖啡品種及常見咖啡變種 咖啡樹的種類有500多種,品種有6000個,其中多數都是熱帶樹木和灌木。世界上主要的咖啡樹有四種,真正具有商業價值而且被大量栽種的只有' |
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'category' => 'category.html', 'search' => 'search.html', 'show' => 'show.html', ), 'cat_field' => '', 'module_field' => '', 'html' => 0, ), 'displayorder' => '0', 'acount' => '48', 'namerule' => '{typedir}/{Y}{M}{D}{aid}.html', 'namerule2' => '{typedir}/list_{tid}_{page}.html', 'mid' => 'article', 'pcatpost' => 1, 'topid' => '4', 'domain' => '', 'catids' => array ( 0 => '665', ), 'is_post' => 1, 'mobile_domain' => '', 'tid' => 1, 'url' => 'https://gafei.com/list-fangdankafei.html', 'total' => 48, 'field' => array ( ), ), 666 => array ( 'id' => '666', 'pid' => '4', 'pids' => '0,4', 'name' => '馥芮白', 'dirname' => 'furuibai', 'pdirname' => 'kafeizhishi/', 'child' => 0, 'childids' => 666, 'thumb' => '', 'show' => '1', 'setting' => array ( 'edit' => 1, 'disabled' => 0, 'getchild' => 1, 'linkurl' => '', 'urlrule' => 3, 'seo' => array ( 'list_title' => '馥芮白_星巴克馥芮白_Flat White', 'list_keywords' => '', 'list_description' => 'Flat White 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'namerule2' => '{typedir}/list_{tid}_{page}.html', 'mid' => 'article', 'pcatpost' => 1, 'topid' => '4', 'domain' => '', 'catids' => array ( 0 => '670', ), 'is_post' => 1, 'mobile_domain' => '', 'tid' => 1, 'url' => 'https://gafei.com/list-aierlankafei.html', 'total' => 14, 'field' => array ( ), ), 671 => array ( 'id' => '671', 'pid' => '4', 'pids' => '0,4', 'name' => '炭燒咖啡', 'dirname' => 'tanshaokafei', 'pdirname' => 'kafeizhishi/', 'child' => 0, 'childids' => 671, 'thumb' => '', 'show' => '1', 'setting' => array ( 'edit' => 1, 'disabled' => 0, 'getchild' => 1, 'linkurl' => '', 'urlrule' => 3, 'seo' => array ( 'list_title' => '炭燒咖啡_碳燒咖啡_藍山炭燒咖啡多少錢', 'list_keywords' => '', 'list_description' => '碳燒咖啡,又名苦咖啡,是指烘焙咖啡的火源是用碳火,有時還採用特殊木材作爲燃料,碳燒咖啡的起源是據說是日本所研發的口味,用碳火所烘烤出來的咖啡豆會帶有木香味,而不是碳燒味。而純粹的重焙造就了這種碳燒咖啡獨特的口味,其香味特殊,甘,醇,濃郁,極苦。', ), 'template' => array ( 'pagesize' => 20, 'mpagesize' => 20, 'page' => 'page.html', 'list' => 'list.html', 'category' => 'category.html', 'search' => 'search.html', 'show' => 'show.html', ), 'cat_field' => '', 'module_field' => '', 'html' => 0, ), 'displayorder' => '0', 'acount' => '8', 'namerule' => '{typedir}/{Y}{M}{D}{aid}.html', 'namerule2' => '{typedir}/list_{tid}_{page}.html', 'mid' => 'article', 'pcatpost' => 1, 'topid' => '4', 'domain' => '', 'catids' => array ( 0 => '671', ), 'is_post' => 1, 'mobile_domain' => '', 'tid' => 1, 'url' => 'https://gafei.com/list-tanshaokafei.html', 'total' => 8, 'field' => array ( ), ), 672 => array ( 'id' => '672', 'pid' => '4', 'pids' => '0,4', 'name' => '冷萃咖啡', 'dirname' => 'lingcuikafei', 'pdirname' => 'kafeizhishi/', 'child' => 0, 'childids' => 672, 'thumb' => '', 'show' => '1', 'setting' => array ( 'edit' => 1, 'disabled' => 0, 'getchild' => 1, 'linkurl' => '', 'urlrule' => 3, 'seo' => array ( 'list_title' => '冷萃咖啡_冷泡咖啡_冰釀咖啡_星巴克冷萃咖啡', 'list_keywords' => '', 'list_description' => '冷萃咖啡Cold Brew Coffee就是用冷水浸泡咖啡粉12小時以上進行萃取再過濾,類似冷泡茶的做法。極端一點的,採用冰水混合物浸泡咖啡(冰滴就是這個原理,冰塊融化滴入咖啡粉,要滴一天),或者時間延長至48小時。', ), 'template' => array ( 'pagesize' => 20, 'mpagesize' => 20, 'page' => 'page.html', 'list' => 'list.html', 'category' => 'category.html', 'search' => 'search.html', 'show' => 'show.html', ), 'cat_field' => '', 'module_field' => '', 'html' => 0, ), 'displayorder' => '0', 'acount' => '40', 'namerule' => '{typedir}/{Y}{M}{D}{aid}.html', 'namerule2' => '{typedir}/list_{tid}_{page}.html', 'mid' => 'article', 'pcatpost' => 1, 'topid' => '4', 'domain' => '', 'catids' => array ( 0 => '672', ), 'is_post' => 1, 'mobile_domain' => '', 'tid' => 1, 'url' => 'https://gafei.com/list-lingcuikafei.html', 'total' => 40, 'field' => array ( ), ), 673 => array ( 'id' => '673', 'pid' => '4', 'pids' => '0,4', 'name' => '咖啡培訓', 'dirname' => 'kafeipeixun', 'pdirname' => 'kafeizhishi/', 'child' => 0, 'childids' => 673, 'thumb' => '', 'show' => '1', 'setting' => array ( 'edit' => 1, 'disabled' => 0, 'getchild' => 1, 'linkurl' => '', 'urlrule' => 3, 'seo' => array ( 'list_title' => '咖啡培訓_咖啡師培訓_咖啡學院_最好的咖啡學校', 'list_keywords' => '咖啡培訓_咖啡師培訓_咖啡學院_最好的咖啡學校', 'list_description' => '咖啡師的入行門檻低,待遇亦不錯,“而且咖啡是僅次於石油的第二大貿易商品,咖啡因此也被稱爲‘黑金’(Black Gold),全世界都有咖啡店,大家也喜愛咖啡,擁有這門專業的話,去哪裏工作都可以呀', ), 'template' => array ( 'pagesize' => 20, 'mpagesize' => 20, 'page' => 'page.html', 'list' => 'list.html', 'category' => 'category.html', 'search' => 'search.html', 'show' => 'show.html', ), 'cat_field' => '', 'module_field' => '', 'html' => 0, ), 'displayorder' => '0', 'acount' => '38', 'namerule' => '{typedir}/{Y}{M}{D}{aid}.html', 'namerule2' => '{typedir}/list_{tid}_{page}.html', 'mid' => 'article', 'pcatpost' => 1, 'topid' => '4', 'domain' => '', 'catids' => array ( 0 => '673', ), 'is_post' => 1, 'mobile_domain' => '', 'tid' => 1, 'url' => 'https://gafei.com/list-kafeipeixun.html', 'total' => 38, 'field' => array ( ), ), ) |
urlrule | '/views-123507-[page].html' |
fix_html_now_url | '' |
my_web_url | 'https://gafei.com/views-123507' |
get | array ( 's' => 'article', 'c' => 'show', 'id' => '123507', 'm' => 'index', ) |
App.php | FCPATH/Fcms/Config/App.php |
Autoload.php | FCPATH/Fcms/Config/Autoload.php |
Cache.php | FCPATH/Fcms/Config/Cache.php |
Cache.php | FCPATH/Fcms/Library/Cache.php |
CodeIgniter.php | FCPATH/Fcms/Extend/CodeIgniter.php |
Constants.php | FCPATH/Fcms/Config/Constants.php |
Content.php | FCPATH/Fcms/Model/Content.php |
ContentSecurityPolicy.php | FCPATH/Fcms/Config/ContentSecurityPolicy.php |
Cookie.php | FCPATH/Fcms/Config/Cookie.php |
Database.php | FCPATH/Fcms/Config/Database.php |
Date.php | FCPATH/Fcms/Field/Date.php |
Exceptions.php | FCPATH/Fcms/Config/Exceptions.php |
Exceptions.php | FCPATH/Fcms/Extend/Exceptions.php |
Field.php | FCPATH/Fcms/Library/Field.php |
File.php | FCPATH/Fcms/Field/File.php |
Filters.php | FCPATH/Fcms/Config/Filters.php |
Helper.php | FCPATH/Fcms/Core/Helper.php |
Hooks.php | FCPATH/App/Bdts/Config/Hooks.php |
Hooks.php | FCPATH/Fcms/Core/Hooks.php |
Init.php | FCPATH/Fcms/Init.php |
Input.php | FCPATH/Fcms/Library/Input.php |
Kint.php | FCPATH/Fcms/Config/Kint.php |
Lang.php | FCPATH/Fcms/Library/Lang.php |
Logger.php | FCPATH/Fcms/Config/Logger.php |
Member.php | FCPATH/Fcms/Model/Member.php |
Model.php | FCPATH/Fcms/Core/Model.php |
Module.php | FCPATH/Fcms/Extend/Home/Module.php |
Modules.php | FCPATH/Fcms/Config/Modules.php |
Paths.php | FCPATH/Fcms/Config/Paths.php |
Phpcmf.php | FCPATH/Fcms/Core/Phpcmf.php |
Request.php | FCPATH/Fcms/Extend/Request.php |
Router.php | FCPATH/Fcms/Library/Router.php |
Router.php | FCPATH/My/Library/Router.php |
Routes.php | APPPATH/Config/Routes.php |
Routes.php | FCPATH/Fcms/Config/Routes.php |
Security.php | FCPATH/Fcms/Library/Security.php |
Seo.php | FCPATH/Fcms/Library/Seo.php |
Service.php | FCPATH/Fcms/Core/Service.php |
Services.php | FCPATH/Fcms/Config/Services.php |
Show.php | APPPATH/Controllers/Show.php |
Text.php | FCPATH/Fcms/Field/Text.php |
Textarea.php | FCPATH/Fcms/Field/Textarea.php |
Toolbar.php | FCPATH/Fcms/Config/Toolbar.php |
Ueditor.php | FCPATH/Fcms/Field/Ueditor.php |
UserAgents.php | FCPATH/Fcms/Config/UserAgents.php |
Version.php | FCPATH/My/Config/Version.php |
View.php | FCPATH/Fcms/Config/View.php |
View.php | FCPATH/Fcms/Core/View.php |
View.php | FCPATH/Fcms/Extend/View.php |
_data_web_hk.gafei.com_xunruicms_template_pc_hk_gafei_home_new_recommend_1.htm.cache.php | /data/web/hk.gafei.com/xunruicms/cache/template/_data_web_hk.gafei.com_xunruicms_template_pc_hk_gafei_home_new_recommend_1.htm.cache.php |
_data_web_hk.gafei.com_xunruicms_template_pc_hk_gafei_home_new_recommend_2.htm.cache.php | /data/web/hk.gafei.com/xunruicms/cache/template/_data_web_hk.gafei.com_xunruicms_template_pc_hk_gafei_home_new_recommend_2.htm.cache.php |
_data_web_hk.gafei.com_xunruicms_template_pc_hk_gafei_home_show.html.cache.php | /data/web/hk.gafei.com/xunruicms/cache/template/_data_web_hk.gafei.com_xunruicms_template_pc_hk_gafei_home_show.html.cache.php |
cache.php | /data/web/hk.gafei.com/xunruicms/cache/config/cache.php |
custom.php | /data/web/hk.gafei.com/xunruicms/config/custom.php |
database.php | /data/web/hk.gafei.com/xunruicms/config/database.php |
domain_app.php | /data/web/hk.gafei.com/xunruicms/cache/config/domain_app.php |
domain_client.php | /data/web/hk.gafei.com/xunruicms/cache/config/domain_client.php |
hooks.php | /data/web/hk.gafei.com/xunruicms/config/hooks.php |
index.php | /data/web/hk.gafei.com/hk/index.php |
lang.php | /data/web/hk.gafei.com/hk/api/language/zh-cn/lang.php |
memcached.php | /data/web/hk.gafei.com/xunruicms/config/memcached.php |
redis.php | /data/web/hk.gafei.com/xunruicms/config/redis.php |
rewrite.php | /data/web/hk.gafei.com/xunruicms/config/rewrite.php |
site.php | /data/web/hk.gafei.com/xunruicms/cache/config/site.php |
system.php | /data/web/hk.gafei.com/xunruicms/cache/config/system.php |
AutoloadConfig.php | SYSTEMPATH/Config/AutoloadConfig.php |
Autoloader.php | SYSTEMPATH/Autoloader/Autoloader.php |
BaseBuilder.php | SYSTEMPATH/Database/BaseBuilder.php |
BaseCollector.php | SYSTEMPATH/Debug/Toolbar/Collectors/BaseCollector.php |
BaseConfig.php | SYSTEMPATH/Config/BaseConfig.php |
BaseConnection.php | SYSTEMPATH/Database/BaseConnection.php |
BaseHandler.php | SYSTEMPATH/Cache/Handlers/BaseHandler.php |
BaseResult.php | SYSTEMPATH/Database/BaseResult.php |
BaseService.php | SYSTEMPATH/Config/BaseService.php |
Builder.php | SYSTEMPATH/Database/MySQLi/Builder.php |
CacheFactory.php | SYSTEMPATH/Cache/CacheFactory.php |
CacheInterface.php | SYSTEMPATH/Cache/CacheInterface.php |
CliRenderer.php | SYSTEMPATH/ThirdParty/Kint/Renderer/CliRenderer.php |
CloneableCookieInterface.php | SYSTEMPATH/Cookie/CloneableCookieInterface.php |
CodeIgniter.php | SYSTEMPATH/CodeIgniter.php |
Common.php | SYSTEMPATH/Common.php |
Config.php | SYSTEMPATH/Config/Config.php |
Config.php | SYSTEMPATH/Database/Config.php |
Connection.php | SYSTEMPATH/Database/MySQLi/Connection.php |
ConnectionInterface.php | SYSTEMPATH/Database/ConnectionInterface.php |
ContentSecurityPolicy.php | SYSTEMPATH/HTTP/ContentSecurityPolicy.php |
Controller.php | SYSTEMPATH/Controller.php |
Cookie.php | SYSTEMPATH/Cookie/Cookie.php |
CookieInterface.php | SYSTEMPATH/Cookie/CookieInterface.php |
CookieStore.php | SYSTEMPATH/Cookie/CookieStore.php |
Database.php | SYSTEMPATH/Database/Database.php |
Database.php | SYSTEMPATH/Debug/Toolbar/Collectors/Database.php |
DebugToolbar.php | SYSTEMPATH/Filters/DebugToolbar.php |
DotEnv.php | SYSTEMPATH/Config/DotEnv.php |
Escaper.php | SYSTEMPATH/ThirdParty/Escaper/Escaper.php |
Events.php | SYSTEMPATH/Debug/Toolbar/Collectors/Events.php |
Events.php | SYSTEMPATH/Events/Events.php |
Exceptions.php | SYSTEMPATH/Debug/Exceptions.php |
Factories.php | SYSTEMPATH/Config/Factories.php |
Factory.php | SYSTEMPATH/Config/Factory.php |
FileLocator.php | SYSTEMPATH/Autoloader/FileLocator.php |
Files.php | SYSTEMPATH/Debug/Toolbar/Collectors/Files.php |
FilterInterface.php | SYSTEMPATH/Filters/FilterInterface.php |
Filters.php | SYSTEMPATH/Filters/Filters.php |
Header.php | SYSTEMPATH/HTTP/Header.php |
IncomingRequest.php | SYSTEMPATH/HTTP/IncomingRequest.php |
Kint.php | SYSTEMPATH/ThirdParty/Kint/Kint.php |
Logger.php | SYSTEMPATH/Log/Logger.php |
LoggerInterface.php | SYSTEMPATH/ThirdParty/PSR/Log/LoggerInterface.php |
Logs.php | SYSTEMPATH/Debug/Toolbar/Collectors/Logs.php |
Message.php | SYSTEMPATH/HTTP/Message.php |
MessageInterface.php | SYSTEMPATH/HTTP/MessageInterface.php |
MessageTrait.php | SYSTEMPATH/HTTP/MessageTrait.php |
Modules.php | SYSTEMPATH/Modules/Modules.php |
Query.php | SYSTEMPATH/Database/Query.php |
QueryInterface.php | SYSTEMPATH/Database/QueryInterface.php |
RedisHandler.php | SYSTEMPATH/Cache/Handlers/RedisHandler.php |
Renderer.php | SYSTEMPATH/ThirdParty/Kint/Renderer/Renderer.php |
RendererInterface.php | SYSTEMPATH/View/RendererInterface.php |
Request.php | SYSTEMPATH/HTTP/Request.php |
RequestInterface.php | SYSTEMPATH/HTTP/RequestInterface.php |
RequestTrait.php | SYSTEMPATH/HTTP/RequestTrait.php |
Response.php | SYSTEMPATH/HTTP/Response.php |
ResponseInterface.php | SYSTEMPATH/HTTP/ResponseInterface.php |
ResponseTrait.php | SYSTEMPATH/API/ResponseTrait.php |
ResponseTrait.php | SYSTEMPATH/HTTP/ResponseTrait.php |
Result.php | SYSTEMPATH/Database/MySQLi/Result.php |
ResultInterface.php | SYSTEMPATH/Database/ResultInterface.php |
RichRenderer.php | SYSTEMPATH/ThirdParty/Kint/Renderer/RichRenderer.php |
RouteCollection.php | SYSTEMPATH/Router/RouteCollection.php |
RouteCollectionInterface.php | SYSTEMPATH/Router/RouteCollectionInterface.php |
Router.php | SYSTEMPATH/Router/Router.php |
RouterInterface.php | SYSTEMPATH/Router/RouterInterface.php |
Routes.php | SYSTEMPATH/Config/Routes.php |
Routes.php | SYSTEMPATH/Debug/Toolbar/Collectors/Routes.php |
Services.php | SYSTEMPATH/Config/Services.php |
TextRenderer.php | SYSTEMPATH/ThirdParty/Kint/Renderer/TextRenderer.php |
Timer.php | SYSTEMPATH/Debug/Timer.php |
Timers.php | SYSTEMPATH/Debug/Toolbar/Collectors/Timers.php |
Toolbar.php | SYSTEMPATH/Debug/Toolbar.php |
URI.php | SYSTEMPATH/HTTP/URI.php |
UserAgent.php | SYSTEMPATH/HTTP/UserAgent.php |
Utils.php | SYSTEMPATH/ThirdParty/Kint/Utils.php |
View.php | SYSTEMPATH/Config/View.php |
View.php | SYSTEMPATH/View/View.php |
Views.php | SYSTEMPATH/Debug/Toolbar/Collectors/Views.php |
init.php | SYSTEMPATH/ThirdParty/Kint/init.php |
init_helpers.php | SYSTEMPATH/ThirdParty/Kint/init_helpers.php |
url_helper.php | SYSTEMPATH/Helpers/url_helper.php |
Directory: | |
Controller: | \Phpcmf\Controllers\Show |
Method: | index |
Params: | 0 / 0 |
Method | Route | Handler |
---|---|---|
GET | / | \Phpcmf\Controllers\Show::index |
HEAD | / | \Phpcmf\Controllers\Show::index |
POST | / | \Phpcmf\Controllers\Show::index |
PUT | / | \Phpcmf\Controllers\Show::index |
DELETE | / | \Phpcmf\Controllers\Show::index |
OPTIONS | / | \Phpcmf\Controllers\Show::index |
TRACE | / | \Phpcmf\Controllers\Show::index |
CONNECT | / | \Phpcmf\Controllers\Show::index |
CLI | migrations/([^/]+)/([^/]+) | \CodeIgniter\Commands\MigrationsCommand::$1/$2 |
CLI | migrations/([^/]+) | \CodeIgniter\Commands\MigrationsCommand::$1 |
CLI | migrations | \CodeIgniter\Commands\MigrationsCommand::index |
CLI | ci(.*) | \CodeIgniter\CLI\CommandRunner::index/$1 |
CLI | / | \Phpcmf\Controllers\Show::index |
Time | Event Name | Times Called |
---|---|---|
10.21 ms | pre_system | 1 |
0.10 ms | dbquery | 9 |
Action | Datetime | Status | Method | URL | Content-Type | Is AJAX? |
---|---|---|---|---|---|---|
2025-01-03 07:47:59 | 200 | GET | https://owa.gafei.com/index.php/ | text/html; charset=UTF-8 | No | |
2025-01-03 07:47:58 | 200 | GET | https://gafei.com/index.php/ | text/html; charset=UTF-8 | No | |
2025-01-03 07:47:55 | 200 | GET | https://coffeetec.gafei.com/index.php/ | text/html; charset=UTF-8 | No | |
2025-01-03 07:47:54 | 200 | GET | https://makecoffee.gafei.com/index.php/ | text/html; charset=UTF-8 | No | |
2025-01-03 07:47:53 | 200 | GET | https://php168.gafei.com/index.php/ | text/html; charset=UTF-8 | No | |
2025-01-03 07:47:52 | 200 | GET | https://php168.gafei.com/index.php/ | text/html; charset=UTF-8 | No | |
2025-01-03 07:47:50 | 200 | GET | https://madmin.gafei.com/index.php/ | text/html; charset=UTF-8 | No | |
2025-01-03 07:47:49 | 200 | GET | https://php168.gafei.com/index.php/ | text/html; charset=UTF-8 | No | |
2025-01-03 07:47:46 | 200 | GET | https://php168.gafei.com/index.php/ | text/html; charset=UTF-8 | No | |
2025-01-03 07:47:45 | 200 | GET | https://gafei.com/index.php/ | text/html; charset=UTF-8 | No | |
2025-01-03 07:47:44 | 200 | GET | https://php168.gafei.com/index.php/ | text/html; charset=UTF-8 | No | |
2025-01-03 07:47:42 | 200 | GET | https://php168.gafei.com/index.php/ | text/html; charset=UTF-8 | No | |
2025-01-03 07:47:41 | 200 | GET | https://madmin.gafei.com/index.php/ | text/html; charset=UTF-8 | No | |
2025-01-03 07:47:40 | 200 | GET | https://php168.gafei.com/index.php/ | text/html; charset=UTF-8 | No | |
2025-01-03 07:47:38 | 200 | GET | https://php168.gafei.com/index.php/ | text/html; charset=UTF-8 | No | |
2025-01-03 07:47:36 | 200 | GET | https://php168.gafei.com/index.php/ | text/html; charset=UTF-8 | No | |
2025-01-03 07:47:35 | 200 | GET | https://php168.gafei.com/index.php/ | text/html; charset=UTF-8 | No | |
2025-01-03 07:47:34 | 200 | GET | https://php168.gafei.com/index.php/ | text/html; charset=UTF-8 | No | |
2025-01-03 07:47:31 | 200 | GET | https://gafei.com/index.php/ | text/html; charset=UTF-8 | No | |
2025-01-03 07:47:29 | 200 | GET | https://gafei.com/index.php/ | text/html; charset=UTF-8 | No |
Session doesn't seem to be active.
s | article |
c | show |
id | 123507 |
m | index |
If-Modified-Since | Mon, 30 Dec 2024 01:53:58 GMT |
Accept-Encoding | gzip, deflate, br |
User-Agent | Mozilla/5.0 (Linux; Android 6.0.1; Nexus 5X Build/MMB29P) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/131.0.6778.85 Mobile Safari/537.36 (compatible; Googlebot/2.1; +http://www.google.com/bot.html) |
From | googlebot(at)googlebot.com |
Accept | text/html,application/xhtml+xml,application/signed-exchange;v=b3,application/xml;q=0.9,*/*;q=0.8 |
Connection | keep-alive |
Amp-Cache-Transform | google;v="1..8" |
Host | gafei.com |
If-Modified-Since | Mon, 30 Dec 2024 01:53:58 GMT |
Accept-Encoding | gzip, deflate, br |
User-Agent | Mozilla/5.0 (Linux; Android 6.0.1; Nexus 5X Build/MMB29P) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/131.0.6778.85 Mobile Safari/537.36 (compatible; Googlebot/2.1; +http://www.google.com/bot.html) |
From | googlebot(at)googlebot.com |
Accept | text/html,application/xhtml+xml,application/signed-exchange;v=b3,application/xml;q=0.9,*/*;q=0.8 |
Connection | keep-alive |
Amp-Cache-Transform | google;v="1..8" |
Host | gafei.com |
CodeIgniter Version: | 4.1.4 |
PHP Version: | 8.0.25 |
PHP SAPI: | fpm-fcgi |
Environment: | development |
Base URL: | https://gafei.com/ |
Timezone: | PRC |
Locale: | en |
Content Security Policy Enabled: | No |